Hoisin Sauce LEE KUM KEE, 2.27 kg

Product code |020213

Product description

Hoisin Sauce – a sweet and sour spicy sauce made from fermented soybeans and spices. This sauce is particularly popular in Cantonese cuisine for preparing roasted meats and is often used in Vietnamese cuisine to serve with pho soup.

Features

Ingredients: Sugar, water, fermented soy bean paste (water, salt, soybeans, wheat flour), salt, dried sweet potatoes, coloring E150a, modified corn starch, dehydrated garlic, sesame paste, spices, salted chili peppers, acidity regulator E260.

Nutritional values per 100g:
Energy value: 963 kJ / 227 kcal
Fat: 1.6 g
Saturated fat: 0.3 g
Carbohydrates: 51 g
Sugars: 47 g
Protein: 1.7 g
Salt: 6.4 g

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